Bay Restaurant in Dungarvan

For an evening in elegant surroundings, pay a visit to the award-winning Bay Restaurant which overlooks stunning views of the sea at the Gold Coast Resort. The unique Bay Restaurant offers an idyllic setting for a romantic dinner for 2 or any celebration whether large or small – the perfect choice when dining out in Dungarvan.

Focusing on local Irish produce and the attention to detail with each dish makes our Waterford restaurant an exciting place to dine for you and the whole family. Against a backdrop of both Dungarvan Bay and the Comeragh Mountains, coupled with the friendly and efficient service creates the ultimate dining experience.

Tasty Delights

Choose from our a la carte menu or the exciting full dinner or early bird menu.

Starters: Why not try our popular Wedges of Irish Brie with a homemade onion relish served with a salad of seasonal leaves?

Main Course: The decision is not an easy one, however, our renowned Fillet of Hake lightly baked and served with a lemon and herb is a ‘must-try’. The Comeragh Mountain Lamb always gets the thumbs up after a challenging day on the golf course or out kayaking.

Dessert – Choose from Warm Bakewell Tart, Lemon Curd Pie or our very own Baileys Ice Cream for dessert, all homemade.

The Bay Restaurant has an extensive wine list and our experienced staff will be happy to help you select the perfect wine to complement your delicious meal. As June has said for many years “a meal without wine is to eat but not to dine”.

The Bay Restaurant Dungarvan – the perfect choice when looking for places to eat in Waterford!